Fry Bake and Salt fish
Ever had a good fry bake? Its soft, tasty and has a fluffiness to it? I love a good fry bake. In this recipe I used […]
Ochro Hash
Going to keep it 100 with you, this was totally unplanned and born out of a need to clear out the odds and ends in the […]
Vegan Black Bean Burger
In the past I have made a lot of vegetarian dishes but I do believe this is the first for a vegan burger. Vanessa is a […]
Rum Appetit | Jaffa at The Oval
Although this was not my first Rum Appetit dinner, I felt like it was the first time I got to balance working and actually enjoying the […]
Spicy Asian Eggplant
I love Sichuan Eggplant and I order it anytime I see it offered at a Chinese restaurant. I would make it at home if Sichuan peppers […]
Hops Bread
Ingredients: 4 cups all purpose Flour 1/3 cup of brown sugar 2 tsp salt 1 tbsp/ one 11g packet of instant yeast 1 3/4 cup of […]
Hops Bread
Ingredients: 4 cups all purpose Flour 1/3 cup of brown sugar 2 tsp salt 1 tbsp/ one 11g packet of instant yeast 1 3/4 cup of […]
Flourless Chocolate Cake
Makes one 8 inch cake, six 4 inch sized ramekins Ingredients 8 ounces of chopped semi-sweet chocolate or semi-sweet chocolate chips 4 ounces of melted butter […]
Carrot Cake with Cream Cheese Frosting
Makes 1 double layer 9 inch diameter round cake, serves 8 persons Cake 2 cups of flour 2 tsp of baking powder 1 ½ tsp of […]
Classic Sponge Cake with Buttercream Frosting
Makes 10 servings, two 8 inch round cakes, three 6 inch round cakes Cake 8 ounces of unsalted butter, room temperature 1 ¾ cup of granulated […]
Amazing Cinnamon Buns with Cream Cheese Glaze
This recipe makes ten cinnamon buns Dough 2 cups of all-purpose flour ½ cup of granulated sugar 2 ½ tsp of instant yeast 1 tsp salt […]
FLAWLESS CHOCOLATE CAKE
This recipe for a foolproof and flawless chocolate cake by Emily is sure to be a hit with friends and family. Why go with a box […]