BeverageBlog – EatAhFood
April 14, 2018

DECANTED | POIS DOUX (PADOO)

Padoo, as we call it, comes from the French words “pois doux” meaning “sweet pea”. Trinis tend to double up on everything so I can suppose […]
February 3, 2018

DECANTED | FIVE FINGERS

January 9, 2018

DECANTED | PORTUGAL

Portugal… Pruttygal… Pootiegyal, whatever you call it.  Its in season. And the cocktail possibilities are endless! We got our hands on the yummiest, grafted portugals ever […]
December 12, 2017

DECANTED | SORREL

Three Simple Sorrel flavored beverages to try out this holiday season. The Sorrel Lassi, our version of a traditional Indian cooler enjoyed by many across continents. […]
November 29, 2017

SIMPLY LOCAL | PONCHE DE CREME

[themify_col grid=”2-1 first”] INGREDIENT 2 Cups Angostura White Oak Rum 6 Eggs 3 Cans Cuisine Full Cream Evaporated Milk 2 Cans Cuisine Sweetened Condensed Milk 1 […]
November 21, 2016

Christmas Wish @ Krave

The “Christmas Wish” cocktail at Krave Restaurant is a delicious blend of Ice Cream, Frangelico, Mokatika & Bailey’s. Recipe: 1 part Ice Cream 1 part Frangelico 1 […]
September 23, 2011

TAKE ONE FOR ARTHUR!

for guinness drinkers like us, thursday the 22nd september was kinda like christmas. ok, we didn’t have trees and parang, but on arthur guinness day, we […]
May 29, 2011

Fanatics Take A Wine

there really aren’t many new things to do on this lil patch of dirt, so when something different comes my way… “i jump in eet!”. i […]
March 15, 2011

DIY (Drinks It Yuhself)

i adopted this new rule that is saving me a lot of money. i decided that i would only purchase meals that for one reason or […]