1. Chinyere Roberts
    April 18, 2011 @ 5:32 am

    I still think of these when I think of burger heaven

  2. Q
    July 2, 2009 @ 7:28 pm

    yeah vix…
    bobby flay was explaining that a burger doh need nuttn more than salt and black pepper. work with the flavour of the meat. i have to try it first before i give anybody else it to eat though.

  3. VIX
    July 1, 2009 @ 8:31 pm

    that looking good, try a couple patties next time with just salt and black pepper as seasoning. The smoke alone adds enough additional flavour i find

  4. Q
    July 1, 2009 @ 12:25 am

    nah man, chad pull he hand…
    tru he nearly blow up a car, but he pull he hand.
    everybody contribute.

  5. CURI
    June 30, 2009 @ 8:32 pm

    the pic with the ladies though qdross, is a really nice one…they looked both amused and impressed all at once!! like u dawi and kory got some brownie points sunday…NONE FOR U CHAD..AFTER U ALMOST BURNT THE HOUSE DOWN..put the bottle down next time!!

  6. the kicker
    June 29, 2009 @ 1:12 pm

    Twas bess indeed. I almost pass back for another one!

  7. CURI
    June 29, 2009 @ 5:37 am

    should also make mention of the morsel of culinary surprise in the middle of kory's creations:) although i didnt get any of those…they looked sooooo good though! 🙂

  8. CURI
    June 29, 2009 @ 5:35 am

    We..MEN!! we make fire and burgers!! You..women..BRING US JOHNNIE AND TONIC..:) we helped thank u plenty!! who sliced up the toppings?? ok alee did..but i supervised! and we were there for moral support and to duck from any umm…grill mishaps! burgers were great..lime was best! should do it again!

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Quincy Ross

Limer... Lover of de great indoors... Insomniac... Pirate... Lover of curry, and swine... Fighter of systems... detnator.com