5 Comments

  1. Q
    August 30, 2010 @ 8:54 pm

    yeah mandy. i saw them. i think i have to try something like that. a salad of some sort served in a sandwich style.

  2. Mandy V
    August 30, 2010 @ 8:03 pm

  3. Q
    August 30, 2010 @ 3:29 pm

    lobster po boy was the sandwich from throwdown. ah goin an look for it.

  4. Q
    August 30, 2010 @ 3:28 pm

    doh even study dah fish horse. i glad to bring dat fuh yuh. leh mih know wuh yuh think bout dat seasoning blend. ah tryin to perfect a scene wid dat. it have no salt in it. jes ting from out de garden.

    boooooy!!! hm. real ideas boy.

    i wanted to try a lobster thing i saw on throwdown a time. a sandwich thing, but de flour is a jumbie right now. also, ah never had lobster just straight up. so ah thinking i should probably do de recommendations first, get better with the taste and then get jiggy. so i might bake the tail and make either a tartar sauce or a garlic herb butter to dip it in. then again, is plenty meat. so i might be able use half like that and then half for the sandwich if it seem like a flick.

    was talkin to chinee man in the villas and he was telling me how to do the broth with the head though. with ginger an ting. sounded like it could be real tasty.

    de crab gettin a level curry as usual. dat could vblog. de lobster… hm… de settings might be different fuh dah one nah. within dah scene too!!

  5. the kicker
    August 30, 2010 @ 10:33 am

    Bessness. Wish I coulda eat shell fish!

    Thanks for the red snapper though, I gonna do something real nice with that.

    I want to see what you do with the lobster and crab. Who say vlog?

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Quincy Ross

Limer... Lover of de great indoors... Insomniac... Pirate... Lover of curry, and swine... Fighter of systems... detnator.com